Next up in our Cupping Session of 2026 series, we welcome Joel and Jolly Bean to Onward. Joel has taken a passion for coffee to the next level, from his shed at home to a swanky roastery over down the Calder Valley. He'll be bringing a heap of tasty coffees over to Guiseley, for an evening of learning, slurping and chatting about coffee.
 
The plan is to taste a range of coffees from Joel's current line-up, learning about each one as we go. From the different processes, to regions & origins, to why certain coffees taste the way they do. There's plenty to learn and Cupping Sessions are a great way to get stuck into the detail.
 
There will also be an an insight into the roasting process and time to ask Joel all your burning coffee and roastery questions.
 
Wednesday 17th June
17:30-19:00
Limited tickets
 
Onward Brews & Goods
62 Otley Road
Guiseley
Leeds
LS20 8AH